Exploring BC's Food and Farming Story

Do you want to share with your students about where their food comes from? Would you like to start a garden or grow plants with your students, but you are not quite sure where to start? Do you want to help your students make farm to plate connections? Then, come and learn about BC Agriculture in the Classroom's resources and programs which will help you share with your students the story of BC food and farming. There will also be time to participate in our agriculture maker space and explore hands on activities and lessons. 

This workshop is for K-12 teachers, as we have resources and programs for everyone!

Target Audience



11:45 AM - 1:15 PM
Room C104
Sullivan Heights Secondary School

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  • BC Agriculture in the Classroom Foundation
    Holly Johnson

    Holly Johnson is BCAITC's Education Specialist. Raised on a small berry farm on Vancouver Island, she loves to share her enthusiasm for food and first hand agriculture knowledge with teachers across BC. Holly has taught Kindergarten, Grade One, Grade Two, and Grade Four and has worked in independent and public schools in Vanderhoof and in Kelowna. When not helping teachers with the sharing of BC’s Food Story, Holly likes to wrangle her three small children and pursue her new hobby of canning her freshly grown produce.